上海遇见全球最大的星巴克Thelages,faciesSabucks 所有中国之最英语 _所有中国之最英语

位于上海这家2700㎡全球最大的星巴克咖啡甄选工坊，被称之为“咖啡的奇幻乐园” 。从这里你可以看到一颗咖啡豆是如何从“生豆到饮品”的过程。这也是继美国西雅图烘焙工坊之后，全球第二家、全球最大的星巴克甄选烘焙工坊。
I'm in Shanghai, about to go inside the world's largest Starbucks.
我现在在上海，即将进去世界上最大的星巴克。
Yes, it's in China, not Dubai.
没错，它在中国，不是迪拜哦。
This is called Starbucks Reserve Roastery, which means it has its own roasting facility inside the store.
这家叫星巴克臻选咖啡烘焙工坊，也就是说在店内有自己的烘焙设备。
It's massive, even meant to resemble the experience of an amusement park.
它的规模很大，带给类似于游乐园的体验。
This is the map inside.
这就是里面的地图。
It also serves as an innovation center.
它也是一个创新中心。
beer infused with coffee.
掺入咖啡的啤酒。
In 2017, Starbucks opened its first Starbucks Reserve, a higher-end experience with Nitro draft lattes and alcoholic drinks.
2017年，星巴克开设了第一家星巴克甄选店，它是一种更高端的体验，有氮气拿铁和酒精饮料。
Now it's planning to open a 1,000 more of them.
现在计划再开1000家。
But the roastery is on another level.
但烘焙工坊是另一个层次。
This is what's known as the tasting room. It's for organized events, tastings, things like that.
这就是所谓的品鉴室。用于举办活动的、品鉴会之类的。
The craziest part?
最疯的是什么？
There's a separate standalone Starbucks literally across the street.
街对面就有一家独立的星巴克。
One of the first things you see when you walk in here isn't anything related to coffee, but is actually chocolate.
一开始走进来，首先看到的不是任何与咖啡有关的东西，而是巧克力。
It's kind of like being at a Godiva store.
这有点像在歌帝梵。
The Roastery is hard to miss.
真的很难不注意到这家烘焙坊。
Once the coffee is packed, it goes through what's known as the symphony pipes, which go up along the ceiling as you can see above me.
一旦咖啡被包装好，它就会通过所谓的咖啡豆输送道，你可以看到它慢慢沿着天花板上升。
And then it goes all the way over to this coffee bar.
然后一路到这个咖啡吧。
At the root of the store is, of course, coffee.
店的根本当然是咖啡。
Here you can see where the coffee beans come from.
在这里，你可以看到咖啡豆的产地。
You can see Costa Rica, Peru, Colombia, Tanzania.
这里有哥斯达黎加、秘鲁、哥伦比亚、坦桑尼亚。
And every two to three months that changes depending on where the sourcing team finds the Starbucks Reserve coffee beans.
而每隔两到三个月就会更新，取决于采购团队在哪里找到星巴克甄选咖啡豆。
Then there's the hand-crafted coffee bar experience.
还有手作咖啡吧体验。
It's not a quick experience.
体验过程不是很快。
It's gonna take about five minutes from the start of the boiling of the water.
从烧水开始大概需要5分钟。
But that was done deliberately so that the baristas can engage with the customers, and talk to them a little bit on a personal level about the coffee.
但这是特别规划过的，这样咖啡师就可以和顾客接触，聊聊关于咖啡的私人话题。
It comes with a card in Chinese.
它配有一张中文卡片。
But if you read Chinese then you can see where the coffee came from, the flavor profile, a little bit more about what you're about to drink.